Rye on the Plaza is thrilled to announce our April wine dinner featuring Arkenstone Estate Winery! Newly named Executive Chef, Ben Wood, is debuting a 5-course, spring menu paired alongside a beautiful selection of Arkenstone’s flagship wines. Alysia Casebeer, representiJoin us for a special Mother's Day Tea at Rye on the Plaza as we celebrate everyone's favorite lady! Pastry Chef Megan Garrelts has created a menu featuring handmade savory and sweet selections paired with our collection of Hugo loose-leaf teas.

The ticket price includes menu, tea, and non-alcoholic beverages if desired. Wine & cocktails will be available for an additional fee during the tea service. The Champagne Tea option will include everything listed, plus a glass of bubbles delivered to your table once you are seated.

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Join us at Rye for Happy Hour every Monday-Friday! Enjoy discounts on snacks & pie, along with seasonal cocktails, local beers and wine. Happy Hour seating is available in the bar, lounge, & patio.

Monday evenings we feature Steak Night at Rye Plaza! Enjoy our 3-course menu with your choice of soup or salad, steak option & a slice of pie.